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LARGE COMMERCIAL PELLET GRILL

Get maximum capacity with minimum labor. This unit boasts 50 sq. ft. of cooking space. Load it up, close the door, and reopen to serve. Ideal for serving large crowds, this unit masterfully cooks turkeys, prime rib—even whole hogs. You can build an entire profitable business around this wise investment in your foodservice operation.

GRILL CAPACITY

128

CHICKENS

72

RIB RACKS

96

PORK BUTTS

Specs

  • Cooking capacity: 7260 sq. in.

  • Pellet hopper capacity: 90 lbs.

  • Height: 79 in. | Width: 84 in. | Depth: 90 in.

  • Weight: 1400 lbs.

FEATURES OVERVIEW

  • 7,260 sq. in. grilling area
  • Four racks: 55″ x 33″ each
  • Digital Elite Controller
  • Our commercial grills are built-to-order and can take up to 8 weeks to complete. Contact your local dealer or call us at 1-800-TRAEGER to place an order. Please note: This grill does not come assembled to trailer. A fork lift may be required to complete assembly.