TRAEGER COMMERCIAL GRILLS SERIES
The Traeger Commercial & Competition lineup of wood pellet grills are blue ribbon winners. We provide various options to beat the competition, like the XL Pellet Grill to the Large Commercial Trailer Pellet Grill and Double Commercial Trailer Pellet Grill. No matter what your Competition BBQ needs these pellet grills refuse to lose when it comes to wood fired flavor.
Lil’ Pig Pellet Grill
Traeger XL Pellet Grill
Double Commercial Pellet Grill Trailer
Large Commercial Pellet Grill Trailer
How Does a Pellet Grill Work?
Our pellet grills use an auger to move wood pellets from the hopper, to the fire pot within the grill. The higher the set temperature, the more pellets dispensed into the auger. Once in the fire pot, a hot rod ignites the pellets, starting a fire. A fan then stokes the flames, creating convection heat, (just like an oven) to cook your food in the grill evenly. A drip tray sits over the fire pot, keeping direct flames off your food, while catching drippings to help prevent flare-ups.
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Hopper: flavor begins here. Simply add the wood pellet flavor of your choice to fuel your grill.
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Controller: turn on the grill and set your desired temperature.
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Auger: industry best drivetrain delivers wood pellets to the fire pot.
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Fire pot: auto-ignition starts the hot rod, which ignites the pellets and creates the fire.
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Fan: variable speed fan stokes the fire while simultaneously circulating smoke and heat around your food.
Setting your grill is as easy as setting your oven with Traeger. Our digital controllers ensure that you get consistent temperatures throughout your cook. The new Pro, Ironwood and Timberline series all come equipped with WiFire® enabled controllers – giving you the ability to adjust temperatures in 5-degree increments, for pure precision cooking.
